The eastern hills frame this prestigious wine trail, an excursion between nature and history.
Food & wine
Among sausages to be sliced, Friuli salami is the prince product, considered since ancient times the best way to preserve pork meat. We suggest pairing it with Schioppettino di Prepotto, with a berry crackling in the mouth, like the name from which this prized red wine is derived.
RECOMMENDED DISH: Mixed charcuterie and cheese board, or tagliatelle with game sauce.
Itinerary
This loop starts from the UNESCO city of Cividale del Friuli, skirts the Romagno Forest, the small valley of the Judrio River between Prepotto and Dolegna del Collio, and the border with Slovenia. The entire area is dedicated to wine production and is dotted with wineries and farms interspersed with small churches and villages. For the more curious, it is worth the detour to the village of Albana, where the castle tower peeps out among wineries and old houses.
Remember to check the opening hours of the wineries.
Info: https://www.turismofvg.it/da-noi-sui-colli
Derived from the technical difficulty and the stamina requirements.
This hilly route uses roads with little traffic.
Route usable all year round. In the harvest season pay attention to agricultural vehicles.
Public-transport-friendly
Udine-Cividale FUC railways, Udine - Cividale del Friuli line.
A23 highway, exit Udine Sud and follow directions to Cividale del Friuli.
Parking in Resistance Square in Cividale.
Map "Cycling on the Pedemontana Ciclovia" published by PromoTurismoFVG in collaboration with Tabacco Publishing House
The use of helmets is recommended.
Localization
Derived from the technical difficulty and the stamina requirements.