Type of restaurant:
Agriturismo with hot meals
Tasting room capacity:
15 seated
Visits:
By reservation only
Booking contact:
visite@alturis.it
Surface area:
45 hectares
Production:
350,000 bottles year
Products:
WHITE: Chardonnay, Friulano, Müller Thurgau, Pinot Grigio, Sauvignon, Ribolla Gialla, Traminer Aromatico, Nice Wine Chardonnay; RED: Cabernet Franc, Cabernet Sauvignon, Pinot Nero, Merlot, Refosco dal Peduncolo Rosso, Epic Wine Pinot Nero; ROSE: Pink Wine Rosato; SPARKLIN WINES: Prosecco, Ribolla Gialla Spumante; SWEET WINES: Verduzzo Friulano
Spoken languages:
English